Re: But is it REAL NC shredded pork barbque Diana?

Posted by Diana S. on June 06, 2001 at 10:43:22:

In Reply to: Re: But is it REAL NC shredded pork barbque Diana? posted by Bill R on June 06, 2001 at 09:45:01:

: : : Rich wrote......

: : : : Hmmm ... I thought it was FRIDAY those laddies would have completed their trek from Penn's Woods to the Carolinas. Yes? No? Maybe?
: : : }}}}}}}----------------> <-------------------{{{{{{{{{{{
: : : Mr. Gatherin' Guru,

: : : Well.....everyone one knows the trip from Penns Woods to The Carolina Colonies is all "down hill"......and with a wind at our backs, and an unlimited supply of Uncle Quasi's Amber Liquid we are going to make the trek in record time!! We may even stop in Statesville for some shredded pork Bar-B-Que at The Carolina Bar-B-Que Restaurant.....oops, they aren't open in the middle of the night......aw shucks!!!

: : : ThreeTales (wishin' he had some of that Bar-B-Que right now)

: : Not to fear Three Tales....Gadget Girl and Gear Gal will be bringing large amounts of the shredded pork Bar-B-Que, eastern NC style, made especially for this occasion by Duncan's sister "B", to the Cedar Creek Picnic (that is, if I can keep Bill and Cecelia out of it until we get to CR). Statesville, Schmatesville, what do they know about Bar-B-Que, however, some other delectable offerings WILL be coming from my very own Chef sister's gourmet restaurant in Statesvile. So you see, all is well...you'll get your Bar-B-Que AND some Statesville fare!!!

: : Headin' west to Can-tuc-kee soon!!!
: : GG

:
: But is it the GOOD kinda NC pork barbque Diana? White sauce?
: Or that pretender, red sauce?

: Oh.........*singing*......Nothing could be finer,
: than the pork in Caroliner, if it's shre------ded.

: Bill R

It's the REAL THING Bubba!!! But White sauce????? More like a vinegar and hot sauce, how about clear sauce maybe??? Definitely no red, tomatoey stuff!!! Goes good with Bar-B-Qued Potatoes and Brunswick Stew, and SLAW (not the sweet stuff) and fried corn bread sticks!!!! None o' that Mamby Pamby Beef BBQ YumYum stuff, nosiree!!!!! Uh Bill, ...am I gonna need a locked cooler for the trip?????

Di

Follow Ups:

• Re: But is it REAL NC shredded pork barbque Diana? Bill R 10:54:07 6/06/2001 (2)
  • Re: But is it REAL NC shredded pork barbque Diana? Diana S. 11:02:40 6/06/2001 (1)
    • Re: But is it REAL NC shredded pork barbque Diana? Bill R 12:02:10 6/06/2001 (0)

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Comments:
: : : : Rich wrote......

: : : : : Hmmm ... I thought it was FRIDAY those laddies would have completed their trek from Penn's Woods to the Carolinas. Yes? No? Maybe?
: : : : }}}}}}}----------------> <-------------------{{{{{{{{{{{
: : : : Mr. Gatherin' Guru,

: : : : Well.....everyone one knows the trip from Penns Woods to The Carolina Colonies is all "down hill"......and with a wind at our backs, and an unlimited supply of Uncle Quasi's Amber Liquid we are going to make the trek in record time!! We may even stop in Statesville for some shredded pork Bar-B-Que at The Carolina Bar-B-Que Restaurant.....oops, they aren't open in the middle of the night......aw shucks!!!

: : : : ThreeTales (wishin' he had some of that Bar-B-Que right now)

: : : Not to fear Three Tales....Gadget Girl and Gear Gal will be bringing large amounts of the shredded pork Bar-B-Que, eastern NC style, made especially for this occasion by Duncan's sister "B", to the Cedar Creek Picnic (that is, if I can keep Bill and Cecelia out of it until we get to CR). Statesville, Schmatesville, what do they know about Bar-B-Que, however, some other delectable offerings WILL be coming from my very own Chef sister's gourmet restaurant in Statesvile. So you see, all is well...you'll get your Bar-B-Que AND some Statesville fare!!!

: : : Headin' west to Can-tuc-kee soon!!!
: : : GG

: : 
: : But is it the GOOD kinda NC pork barbque Diana?  White sauce?
: : Or that pretender, red sauce?

: : Oh.........*singing*......Nothing could be finer,
: : than the pork in Caroliner, if it's shre------ded. 

: : Bill R

: It's the REAL THING Bubba!!! But White sauce????? More like a vinegar and hot sauce, how about clear sauce maybe??? Definitely no red, tomatoey stuff!!! Goes good with Bar-B-Qued Potatoes and Brunswick Stew, and SLAW (not the sweet stuff) and fried corn bread sticks!!!! None o' that Mamby Pamby Beef BBQ YumYum stuff, nosiree!!!!! Uh Bill, ...am I gonna need a locked cooler for the trip?????

: Di


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